It’s cod period Yet again during the significantly north of Norway, and Røst—a distant scatter of rocky islets off the outermost tip of Norway’s Lofoten Islands—is once more the honeypot for fishermen seeking jackpot paychecks while in the valuable dried cod trade, Norway’s oldest export market, courting back again for the Viking days.
He enjoys his job, which happens to be equally as very well, as it needs him to look at Just about every of your 400,000 or so dried cod the company sells every year, holding the fish as many as the light, looking for subtleties in colour, texture, and scent before selecting which on the 20 various grades to assign it.
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The ability in Kjøllefjord was set up by Brødrene Aarsæther early in the twentieth century, and cod liver oil and stockfish output were the principle functions.
The fish is dried to protect it So as to preserve the fish, it's dried on large drying racks. It doesn’t need to be salted or smoked, since the temperature in Lofoten from the Winter season is just under freezing.
Each individual Wintertime, for more than a thousand several years, Norwegian fishermen have flocked to these elements to scoop up the bounty of huge, meaty migrating cod that occur streaming down via the millions from the Barents Sea to breed One of the reefs and shoals across the Lofoten Islands, and many Particularly right here about Røst.
It's at specifically enough time of 12 months when climatic situations in Northern Norway are perfect for drying fish the cod comes into the Coastline to spawn or feed.
The more recent vessels also develop fishmeal, oil and fish silage from residual Uncooked materials on board.
The German Hanseatic retailers have been waiting, and bought the fish on into the citizens on the thriving metropolitan areas of northern Europe. Great Catholics try to eat fish on Fridays, and stock fish for sale cod are full of hearty proteins.
We are devoted to normally provide products and solutions of the best high-quality for example our dry Stock Fish from Norway for that fulfillment of our shoppers, all our stockfish and frozen fish are accepted and Licensed by the Norwegian food protection authorityThe comprehensive number of stockfish kinds that we provide are: where to get stockfish in bulk? listed here certainly!
Their aspirations lie elsewhere—in Protected, comfy Work in distant cities. In recent times they’ve been leaving their picturesque fishing villages in droves—not merely on Røst or Lofoten, but around Norway.
Stockfish have to be rehydrated before it is actually utilized. Rehydrated stockfish is actually a pure protein merchandise from cleanse and apparent waters, with a unique flavour and loaded nutritional information. One kilo of stockfish in fact has the exact same nutritional written content as five kilos of fresh cod.
Their subsequent falling out—and Thorolf’s murder—sets up an intergenerational feud that forms the narrative thread of 1 of the best on the Outdated Norse sagas.